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Extracto de hongo negro

Estado de Disponibilidad:
Latin name:
• Auricularia auricula
• 10%-50% Polysaccharides (UV) 
• 1%-10% Triterpene (UV)
• 10%-50% Beta glucan 
• 5:1;10:1;20:1
Part Used:
• The dried fruit of Auricularia auricula
• cGMP, ISO22000, HACCP, FSSC22000, Kosher, Halal

1. Description of  Black Fungus Extract

Black Fungus polysaccharides is extracted from the fruit body of Auricularia auricula. It is yellow-brown free flowing powder with characteristic odor and taste. Widely used in the fields of food, medicine, health care products and dietary supplements.

The main active ingredients of Agaricus Extract are polysaccharides, which can help lower blood sugar, blood fat, anti-aging, anti-ulcer, anti-radiation, anti-thrombosis, and improve human immunity. Black fungus is a precious colloidal fungus that can be used both for medicine and food. Black fungus is planted in China's northeast, north, south-central, southwest and coastal provinces. It contains eight kinds of amino acids and vitamins necessary for the human body, and has high nutritional value and certain medicinal value. Black fungus is rich in colloid, which has a good moisturizing effect on the human digestive system. It has the functions of clearing the esophagus, washing the intestines, moistening the lungs, reducing blood clots, relieving coronary atherosclerosis, and reducing thrombus. The polysaccharides in black fungus have a certain effect on the prevention of human tumors, and are also essential health food for workers in the textile industry, hairdressing industry and mines under high dust operating conditions.

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